2020 Gongting Gold Ripe Pu-erh Tea Cake – 200g Palace Gold 宫廷金饼熟茶
2020 Gongting Gold Ripe Pu-erh Tea Cake – 200g 宫廷金饼熟茶
A compact 2020 Yunnan ripe Pu-erh / shou puer cake made with aged tea material and a high proportion of golden buds. Pressed in a convenient 200g format, this tea is designed around richness, sweetness and a polished Gongting-style profile.
Tea type: Ripe Pu-erh / Shou Puer
Year: 2020 pressing
Origin: Menghai, Yunnan
Style: Gongting / golden-bud ripe Pu-erh
Format: Compressed round tea cake
Net weight: 200g
Taste & aroma
The liquor is rich and smooth with a warm mature-tea fragrance, gentle sweetness and a rounded mouthfeel. The golden-bud material helps lift the aroma and gives the cup a softer, more refined profile than a coarse-leaf everyday ripe Pu-erh.
How to brew
Gongfu: Break off 6–8g and use a 100–150ml gaiwan or small teapot. Brew with 95–100°C / 203–212°F water. Rinse briefly, then begin with a 10–15 second infusion and extend later steeps gradually.
Everyday teapot: Use about 5g per 300ml of boiling water and steep for 3–4 minutes. Re-steep several times, increasing the time for later brews.
When to drink
This mellow ripe Pu-erh works well after breakfast, after lunch or during a relaxed evening tea session. Its compact 200g size also makes it easy to keep in a regular tea rotation without committing to a full 357g cake.
Food pairing
Pair with roasted nuts, dates, sesame pastries, mooncake, dark chocolate, dim sum or mushroom dishes. Toasted and gently sweet foods complement the tea’s rounded mature character particularly well.
Storage & aging
Keep the cake in a clean, dry, ventilated and odor-free environment away from direct sunlight and excess humidity. Store in tea paper, a dedicated tea box or a suitable ceramic jar.
Tea-room styling & gifting
The bright yellow-and-blue wrapper and traditional round format suit New Chinese, Zen, contemporary tea-room and collector-style interiors. Display one wrapped cake on a dark timber or ceramic stand beside a gaiwan and tea pick. The 200g size also works well in premium tasting sets and Chinese-tea gifts.
FAQ
Is this raw or ripe Pu-erh?
This is ripe Pu-erh / shou puer.
What year is it?
It was pressed in 2020.
How much does one cake weigh?
200g.
What does Gongting mean?
Gongting refers to a fine-grade ripe-Pu-erh style with a high proportion of smaller leaves and buds.
What does it taste like?
Rich, smooth and gently sweet with warm mature-tea depth and a rounded finish.
